April 2, 2025
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Prolonged actuality provides meat flavors to plant-based meals for eco-friendly eating
Prolonged actuality makes it attainable to artificially modify human sensations. For instance, researchers have succeeded in utilizing prolonged actuality to make vegetarian meals much more engaging.
"This might be a technique of facilitating extra ecologically various meals manufacturing and, on the identical time, encouraging folks to eat more healthy," says Roope Raisamo, a professor in human-technology interplay at Tampere College.
Prolonged actuality (XR) refers to all environments the place actuality meets the digital world. It consists of strategies comparable to augmented actuality (AR), digital actuality (VR) and blended actuality (MR).
Raisamo's analysis group not too long ago accomplished a mission that examined the affect of XR on the expertise of consuming meals. The meals analysis was led by Analysis Professor Nesli Sözer at VTT Technical Analysis Heart of Finland Ltd. The aim was to create consuming experiences and new meals objects that individuals would discover nice and that might give them a sense of satiety. This might assist make meals comparable to seaweed change into extra broadly utilized in meals preparation.
The findings are printed within the Journal on Multimodal Consumer Interfaces.
One experiment studied how introducing meat flavors to plant-based "meatballs" modified the consuming expertise. Via XR, a easy olfactory show added a nice perfume to the meal. This aspect of the research was applied by Raisamo's group.
"The premise was to convey two beforehand not often collaborating disciplines collectively to do one thing fully new," says Raisamo. He has studied using haptic sensations in XR extensively.
Prolonged sensory experiences could also be a future aspect in advertising and communication
"Sooner or later, the olfactory and haptic sensations launched by prolonged actuality can be utilized in advertising and communication, for instance. They're not but broadly out there, however a while from now, it will likely be fairly attainable so as to add modules that produce scents and haptic sensations to customers' units. Haptic units, that means units that produce contact sensations, are already available on the market, however they're not but out there to everybody," says Raisamo. For instance, social media channels favored by younger folks might make the most of these as a part of communication.
Multisensory interplay is among the strongest areas of Raisamo's crew. That they had used synthetic intelligence of their analysis lengthy earlier than AI turned the phenomenon it’s now. At current, Raisamo research the augmentation of an individual's purposeful capability and situational consciousness of the place they’re and what’s occurring. This mission can also be being applied in cooperation with VTT. The College of Lapland is concerned, as nicely.
"The outcomes permit for the optimum use of prolonged actuality programs by human-AI cooperation. We measure cognitive responses, job completion and person expertise when a person interacts with an AI-based prolonged actuality. We mix cognitive area modeling, detection, personalization and forecasting with modeling, contextual consciousness and adapting interplay strategies," Raisamo says, describing the mission.
Raisamo leads TAUCHI, the Tampere College Laptop-Human Interplay Analysis Heart, which has 90 researchers in complete. Raisamo's personal group consists of 20 researchers. TAUCHI's mission is to enhance human-technology interplay by producing information and options based mostly on the pure methods folks talk.
Extra data: Natalia Karhu et al, The results of haptic, visible and olfactory augmentations on meals consumed whereas sporting an prolonged actuality headset, Journal on Multimodal Consumer Interfaces (2024). DOI: 10.1007/s12193-024-00447-8
Supplied by Academy of Finland Quotation: Prolonged actuality provides meat flavors to plant-based meals for eco-friendly eating (2025, April 2) retrieved 2 April 2025 from https://techxplore.com/information/2025-04-reality-meat-flavors-based-meals.html This doc is topic to copyright. Aside from any truthful dealing for the aim of personal research or analysis, no half could also be reproduced with out the written permission. The content material is supplied for data functions solely.
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